Function Dinner Menu
at £18.50 per head

Option 1
Platter of pineapple, melon, avocado and prawns

Option 2
Freshly made leek and potato soup with garlic croutons

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Breast of chicken with a pork and herb stuffing Served in a white wine and cream sauce

Baton carrots
Fine green beans
New and roast potatoes

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Option 1.
Strawberry meringue roulade

Option 2.
Tarte tartin with chilled vanilla sauce

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Coffee and mints

Function Dinner Menu
at £23.50 per head

Option 1.
Button mushrooms and smoked bacon cooked in cream and brandy, topped with parmesan

Option 2.
Cream of watercress soup

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Fillet of salmon 'en-croute'

Baton carrots
Mange tout
Baby new potatoes

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Option 1.
French lemon tart

Option 2.
Fresh cream chocolate mousse

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Coffee and mints

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